Evening menu

 Served from 6pm

(v) vegetarian | (gf) gluten free option available


Soup of the Day £4.95 (v) (gf)
homemade soup with a big chunk of bread

Tempura Tiger Prawns-   £7.95
green tea soba noodle salad, wasabi mayo, togarashi spice

Korean Beef Salad -£6.95
with Asian slaw, fresh mint, coriander, rice noodles, Korean dressing, toasted sesame seeds

Sweet Potato & Spiced Cauliflower Salad – £6.95 (v) (gf)
ancient grains, seeds, golden raisins, feta, herbs, toasted sour dough and turmeric and lemon dressing

Chicken Caesar Salad – £6.95
garlic and herb roasted chicken, little gem lettuce, garlic croutons, fresh parmesan and our own special anchovy free Caesar sauce                             



Fish Platter – £18.95 (gf)
Hot & sour marinated mussels, smoked salmon, tempura hoki, smoked mackerel, tiger prawns, wakame, warm ciabatta, aioli, tartar sauce, lemon, sweet chilli sauce

Meat Platter – £18.95 (gf)
Serrano ham, chorizo, Italian spicy sausage, Pulled pork, kettle ham, torn Mozzarella, olives, warm ciabatta, chipotle mayo, balsamic, semi-dried tomatoes

Vegetarian Platter – £18.95 (gf)
cheeses, olives, dips, salads, marinated vegetables and warm focaccia


Main Dishes

Harissa Lamb Rump Skewer, fattoush salad, beetroot and coriander hummous and zough- £14.95

Pan Fried Smoked Paprika Cod, olive oil crushed potatoes, Spanish flavours, rainbow chard, feta and piquillo pesto £14.50

Pumpkin Tortellini, creamy wild mushrooms, roast rosario peppers, asparagus, torn buffalo mozzarella and toasted pinenuts £12.95                                    

10oz Pan Fried Sirloin Steak with grilled tomato, mushroom, truffle aioli, skin on chips –£19.95

Thai Red Curry – Chicken £13.50 /Prawn  £14.95 (gf)
with green beans, lime leaf, fresh chilli, pineapple, fresh herbs and sticky jasmine rice

Tempura Seabass-  £15.95
Asian noodle salad, sticky soy, chilli jam, and lime chilli salted skin on chips

Otis Burger – £12.95 (gf)
homemade beef burger, bacon, cheese, salad, chipotle, coriander mayo with skin on chips      

Chicken Brioche Bun Burger with Argentinian Spices – £13.50
aubergine escabeche relish, chorizo, provolene cheese, chimichurri mayo and skin on chips

Naked Argentinian Spiced Chicken Breast -£12.95 (gf)
Garden salad, guacamole and chimichurri dip

Halloumi Burger – £12.95 (v) (gf)
roasted artichoke hummus, spiced cauliflower steak, harissa beetroot and minted tumeric yoghurt and skin on chips



Sticky Toffee Pudding with vanilla ice cream – £4.95

Warm Brownie with vanilla ice cream (gf) – £4.95 

ARLO Peanut and Caramel Chocolate tart –  £4.95

Lemon & Stem Ginger Posset (gf) –  £4.95

Sorbet (various flavours) £3.00

Cheese Board  Morden Blue, Prince Bishops, Doddington cheese, crackers and homemade chutney  – £7.95