Daytime menu

 Served from 12.00 until 6:00pm

(v) vegetarian | (gf) gluten free option available

Light Bites/Sandwiches:

Soup of the Day – £4.50 (gf)
Homemade soup with a big chunk of bread                                                                                                                                

In-house Baked Quiche of the Day – £6.95
Served with salad, crisps and coleslaw                                                                                                                 

Arlo’s Open Sandwich – £7.75 (gf)
Ciabatta with chicken, spring onion mayo, crisp bacon, bistro leaf & poached egg

San Diego Style Pan Fried Salmon Taco – £8.50
With fajita spice, guacamole, pico de gallo, red jalapenos and taco sauce

Tempura Tiger Prawns – £6.95
Green tea soba noodle salad, wasabi mayo, togarashi spice

Seeded Sour Dough Sandwich – £7.95
With bacon, tomato, celeriac remoulade and crispy fried duck egg



Korean Beef Salad – £8.95
Asian slaw, fresh mint and coriander, rice noodles, Korean dressing, toasted sesame seeds                        

Grilled Goats Cheese – £8.75 
With cumin roasted carrot salad, red quinoa, balsamic beetroot, fresh herbs and sherry vinegar                        

Buffalo Mozzarella, Roast Sweet Potato and Butternut Squash Salad – £8.75 (gf)
Beetroot, golden raisins, Spanish piquillo and cumin dressing, toasted ciabatta          

Chicken Caesar Salad- £8.95
Garlic and herb roasted chicken, little gem lettuce, garlic croutons, fresh parmesan, and own our special anchovy free Caesar sauce.                                                                                                                                                                     


Fish Platter – £15.95
Hot & sour marinated mussels, smoked salmon, tempura hoki, smoked mackerel, tiger prawns, wakame, warm ciabatta, aioli, tartar sauce, lemon, sweet chilli sauce

Meat Platter – £15.95  
Serrano ham, chorizo, Italian spicy sausage, Pulled pork, kettle ham, torn Mozzarella, olives, warm ciabatta, chipotle mayo, balsamic, semi-dried tomatoes

Main Dishes: (all burgers can be naked)

Steak Ciabatta – £9.95 (gf)
Pan fried Minute Steak, chipotle and coriander mayo, jack cheese, with skin on chips

Otis Burger – £9.95 (gf)
Homemade beef burger with bacon, cheese, salad, chipotle and coriander mayo with skin on chips

Gourmet Spanish Chicken Burger – £13.50
Marinated in adobo with pickled piquillo peppers, manchego, chorizo, roast artichoke salsa verdi, brioche bun, skin on chips and Spanish paprika lime mayo

Naked Spanish Adobo Chicken Breast -£11.50 (gf)
Garden salad, smoky chipotle and sweet corn guacamole dips

10oz Pan Fried Sirloin Steak – £17.95 (gf)
Grilled tomato, mushroom, garlic ailoli, skin on chips

Homemade Tempura Fish Finger Sandwich – £9.50
White stottie, rocket, tartar sauce, ketchup, with skin on chips

Harissa Spiced Grilled Haloumi Burger – £9.50 (v) (gf)
Smoked hummus, grilled aubergine, pickled fennel, harissa mayo and skin on chips

Rigatoni Pasta – £8.95
Roast Italian vegetables, tomato sugo, fresh pesto and torn buffalo mozzarella (v)

Middle Eastern Merguez Sausage Bowl -£9.95
With warm freekeh, dried apricots, Lebanese flat bread, yoghurt, harissa tomato stew and feta cheese

Side Orders:

Skin on chips – £2.95

Mixed leaf salad – £2.95
With seeds, honey and grain mustard dressing

Roast Vegetables – £2.95

Coleslaw – £1.99

Warm bread board – £3.95
Selection of warm bread, extra virgin rapeseed oil and balsamic

Warm Lebanese Flatbread – £4.50
Hummus, Olives, Spiced oil, Dukkah

Marinated green and black olives – £2.95


Sticky toffee pudding (V) – £4.95
With vanilla ice cream

Warm Brownie (V) – £4.95
With vanilla ice cream

Peanut Caramel Chocolate Tart – £4.95

Cheese Board (V) – £6.95/£9.95
Selection of local cheese, crackers and delicious home made chutney

  • Morden Blue (blue veined soft cheese mild creamy flavour)
  • Prince Bishops (ripened creamy soft cheese, similar to Camembert)
  • Doddington (caramel, nutty tasting true farmhouse cheddar)